Food Safety & Nutrition
The following publications are available as a free download using the links below or printed copies can be obtained for a fee at The Learning Store or by visiting the Langlade County Cooperative Extension Office at 837 Clermont Street, Antigo WI 54409.
Free Pressure Canner Testing
Don’t forget to have the dial gauge on your pressure canner tested. It is recommended to have this gauge tested every year. The Langlade County UW-Extension offers pressure canner testing at no charge.
Links to Other Food Safety and Nutrition Websites
WNEP: http://www.uwex.edu/ces/wnep/
WNEP in Langlade County: http://langlade.uwex.edu/nutrition-education/
Partnership for Food Safety Education: http://fightbac.org/
Food & Nutrition Information Center: http://www.nal.usda.gov/fnic/
Food and Nutrition information from USDA: http://www.usda.gov/wps/portal/usda/usdahome?navtype=SU&navid=FOOD_NUTRITION
Food Safety – Gateway to Government Food Safety Information: http://www.foodsafety.gov/
Guide to Nutrition and Health Information on Federal Government websites: http://www.nutrition.gov/nal_display/index.php?info_center=11&tax_level=1
Tufts Nutrition Navigator: http://navigator.tufts.edu/
American Dietetic Association: http://www.eatright.org/
American Heart Association: http://www.heart.org/HEARTORG/
American Diabetes Association: http://www.diabetes.org/
National Heart, Lung and Blood Institute: http://www.nhlbi.nih.gov/
Nutrition & Physical Activity information from US Centers for Disease Control and Prevention: http://www.cdc.gov/nccdphp/dnpao/sitemap/index.html
Healthy Ways Newsletters
STAFF:
If you have any questions regarding Family Living Programs in Langlade County, please contact:
Jennifer Clark
Langlade County UW-Extension
837 Clermont Street
Antigo, WI 54409
Phone: 715-627-6236
Fax: 715-627-6260
Email: jennifer.clark@ces.uwex.edu
